The competitors bring their best to the Chopped kitchen to impress judge Martha Stewart. In the appetizer round, they face a modern take on beef Wellington and an iconic canned meat, and one chef's ambitious plans force him to rush to beat the clock. In the entrée round, Martha is excited to see what the chefs create with one of her favorite ingredients. The final two competitors have the same idea about what to make for dessert, but whose dish will be better?